
Cuisine:
DescriptionIshli qyufta, hashlama, chanakh, shashlik chalahach, aragats, Sevan trout in white wine, tapacaz – these words sound like music for those who had a chance to taste the fabulous dishes of the Armenian cuisine in Ani restaurant. Difficult pronunciation of amazingly delicate dishes is the heritage of the rich history of the most ancient world cuisine - Armenian. To discover the taste palette of dishes prepared according to the Armenian recipes one can and should in Kiev, in Ani restaurant. You are warmly welcomed to enter the comfortable hall and take a seat at the table that appeals you the most. If you want privacy, then pay attention to the comfortable “walls-capsules”, here nobody will disturb you. Here it is – book of books – menu. Vegetable, meat, fish dishes, bakings, soups – all you have heard of and were dreaming to taste! Dishes on grill are prepared directly here, on show kitchen, so you can easily observe a really interesting process. While the chefs do magic with food, the cognac expert will arrange the degustation for you, and the waiter will serve a cup of wonderful Armenian coffee. When the sunshine heats our summer porch becomes even more attractive. Seems like it’s especially designed to have an after dinner rest, and fabulous fountains will please your eye and freshen the atmosphere during summer heat. |
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