Pena Restaurant

Description

Pena restaurant is one of the first restaurants of the Kozyrnaya Karta restaurant network which despite of the  considerable age preserves its  charisma, gastronomic identity and original conception:  the European, Mediterranean, Japanese and original chef cuisine.

Restaurant interior is like a ship cabin. White wood used  to finish the walls, soft sofas and confortable armchairs. The point of special interest in the interior is the glass show window with the latest fish take;  and the summer terrace of the restaurant is the ideal opportunity to relax outdoors.   During cold times of the year it converts into a peculiar winter garden, where it’s a real pleasure to taste different soups prepared with seafood.

Sophisticated dishes demand careful choice of accompanying drinks. In the restaurant there is a wonderful choice of champagne and sparkling wines,  and old hard drinks  – cognac and whiskey, that’s why it has the status of  enogastronomic restaurant.  Due to the  modern wine storage system   EuroСave Winekeeper the quantity of wines served by the glasses is really big  – even distinguished luxurious wines can be ordered  by glasses. 

Day after day the gourmands come here to taste scallops, crabs, turbot, lobsters, oysters and mussels, while ordering as aperitif rare and unique champagne or wine, and as digestive – special whiskey or another vintage alcohol drink. Pena  also indulges the admirers of the real American steaks:  meat as well as fish in this restaurant are delicious!

For its masterful gastronomy,  pleasant interior and excellent service Pena restaurant  is liked by many politicians, businessmen, pop stars and famous  anchormen.